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Bubor Terigu Edit page

From Singapore Hotels & Singapore Lifestyle

Bubor Terigu - this Peranakan dessert is similar to Tau Suan except that it is more lemak because of the addition of coconut milk. White wheat beans are soaked overnight then boiled until they are soft and the water has turned a little murky. Sugar is added for taste and the dessert is served with coconut milk.

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